Food Menu

A golden yellow flaky pastry filled with ground beef seasoned in spices of the Island. Choose from beef mild or beef spicy

Your choice of tender jerk chicken, jerk pork or oxtail with cheese curds topped with oxtail gravy.

Chicken soup is a hearty Jamaican soup that is made with pieces of chicken and cooked with vegetables, dumplings and provisions. Only available on select days

Chucky pieces of beef, vegetables, dumplings and provisions. Only available on select days

This is "Jamaica's favourite party soup," made with pieces of goat and seasoned with spices and cooked with vegetables, dumplings and provisions. Only available on select days

A thick and flavourful soup made with red kidney bean, chucky pieces of beef, vegetables, dumplings and provisions. Only available on select days

Choose from beef mild, beef spicy, chicken or veggie inside a coco bread

Choose from beef mild, beef spicy, chicken or veggie patty stuffed with your favourite toppings

Choose from beef mild, beef spicy, chicken or veggie stuffed with your favourite toppings inside a coco bread

Goat meat simmered in authentic curry spices, wrapped in roti shell.

Chicken marinated and simmered in authentic curry spices, wrapped in roti shell

Chicken marinated and simmered in jerk sauce, wrapped in roti shell with curry gravy

Jamaica's leafy green vegetable cooked with onions, tomatoes, garlic and scotch bonnet pepper; wrapped in roti shell

Ackee & Saltfish is Jamaica's National's Dish! This exotic fruit is seasoned with traditional spices and cooked with salted codfish; wrapped in roti shell

Jamaica's leafy green vegetable cooked with salted codfish, onions, tomatoes, garlic and scotch bonnet pepper; wrapped in roti shell

(Halal) Chicken marinated in authentic Jamaican jerk sauce for 48 hours. Choose from oxtail (not halal), jerk, curry chicken or brown stew gravy.

(Halal) Deep fried tender pieces of chicken that is golden brown crispy and crunchy. This dish is chef's favourite and is bad to the bone and finger lickin’ good! Choose from oxtail (not halal), curry chicken or brown stew gravy.

(Halal) Bone-in chicken stewed in traditional Jamaican brown sauce

(Halal) Bone-in chicken marinated and simmered in authentic curry spices

Tender pieces of bone-in beef, marinated and slowly simmered in authentic Jamaican brown sauce, scallion, thyme and ginger. This island favourite is cooked for hours until the meat is ready to fall off the bone!

Bone-in goat meat simmered in authentic curry spices

Pork shoulder marinated in authentic Jamaican jerk sauce for 48 hours

Ackee & Saltfish is Jamaica's National's Dish! This exotic fruit is seasoned with traditional spices and cooked with salted codfish. Rice can be substituted for festivals

Jamaica's leafy green vegetable cooked with onions, tomatoes, garlic, scotch bonnet pepper and salted codfish

Jamaica's leafy green vegetable cooked with onions, tomatoes, garlic and scotch bonnet pepper

Choice of two meats (no fish)